The dinner at St Hugo was spectacularly located within the grounds of the vineyard and included a long table nestled in the vines of the property. This setting required Encore to create a stylised, immersive experience to help celebrate and highlight the best food and beverages the Barossa Valley region has to offer.
An inspiration board was created which the team then reimagined for the event within a transparent canopy which was dramatically decorated inside with four, three metre arches of cascading vines and foliage, featuring decor lighting.
A long table centred within the marquee was decorated with rustic candles, floral vases and linen. The styling elements were illuminated beautifully with up-lighting which added a warm glow as the evening drew in. The look perfectly complemented the surrounds of the property and the vineyard.
The event was attended by 136 VIP guests who were entertained by roving, singing waiters delivering the dishes and live music from a local band.